{"id":3253,"date":"2025-06-11T18:20:34","date_gmt":"2025-06-11T15:20:34","guid":{"rendered":"https:\/\/usa.camegone.com\/?p=3253"},"modified":"2025-07-24T12:45:11","modified_gmt":"2025-07-24T09:45:11","slug":"oiji-mi","status":"publish","type":"post","link":"https:\/\/usa.camegone.com\/en\/restaurants\/oiji-mi\/","title":{"rendered":"Oiji Mi"},"content":{"rendered":"

Address: 17 W 19th Street New York<\/p>\n

Phone: (212) 256-1259<\/p>\n

Working hours:<\/p>\n

Sunday-Thursday 5pm\u20139pm
\nFriday & Saturday 5pm-9:30pm<\/p>\n

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About<\/h1>\n

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Our Story<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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OIJI MI, a new concept from Oiji Hospitality Group in Flatiron.\u00a0 OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.<\/p>\n

Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim\u2019s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience.<\/p>\n

OIJI MI follows in the footsteps of the fan-favorite East Village restaurant, Oiji, which since its opening in 2015, has become an essential go-to for refined Korean dining in downtown Manhattan. OIJI MI is an evolution of the original Oiji concept, echoing the same philosophy, but with an elevated perspective, on a bigger stage.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Mission Statement<\/strong><\/p>\n

When creating OIJI MI, Oiji Hospitality sought to personify the meaning of the Korean word, \u2018jeong\u2019 (\uc815\/\u60c5). Though it means many things, \u2018jeong\u2019 is the warm feeling of love and deep attachment felt between bonded people or objects of affection. \u2018Jeong\u2019 is a sentiment based on the culture of caring for and nurturing warm interpersonal relationships.\u00a0 It is the true definition of hospitality and it is echoed throughout OIJI MI – in food, atmosphere, service and design.\u00a0 OIJI MI makes every guest feel at ease, at home. Chef Kim and the Oiji Hospitality team have made \u2018jeong\u2019 their mission: for guests to feel genuinely bonded to OIJI MI; making it a beloved place to long for.<\/p>\n

\u2018Mi\u2019 translates to full of flavor, taste and beauty and it exudes in every way possible at OIJI MI, from the interior design to the plating.<\/p>\n

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The Food<\/strong><\/p>\n

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OIJI MI\u2019s menu focuses on traditional, yet elevated Korean flavors. A fresh approach to evolving a once familiar taste; a creative introduction to contemporary Korean cuisine.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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OIJI MI offers a 5 course Prix-Fixe menu in the Main Dining Room. A la carte menu is offered in the Bar & Lounge.<\/p>\n

Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Information and photos taken from the site:\u00a0www.oijimi.com<\/strong><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Address: 17 W 19th Street New York Phone: (212) 256-1259 Working hours: Sunday-Thursday 5pm\u20139pm Friday & Saturday 5pm-9:30pm         About     Our Story OIJI MI, a new concept from Oiji Hospitality Group in Flatiron.\u00a0 OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC. Helmed by Owner and […]<\/p>\n","protected":false},"author":2,"featured_media":3930,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[50],"tags":[],"class_list":["post-3253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurants"],"acf":[],"_links":{"self":[{"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/posts\/3253","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/comments?post=3253"}],"version-history":[{"count":1,"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/posts\/3253\/revisions"}],"predecessor-version":[{"id":3256,"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/posts\/3253\/revisions\/3256"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/media\/3930"}],"wp:attachment":[{"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/media?parent=3253"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/categories?post=3253"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/usa.camegone.com\/en\/wp-json\/wp\/v2\/tags?post=3253"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}