Le Dive

Address: 5 Beekman St, New York, NY 10038
Phone: (212) 597-9020

www.ledivenyc.com

Daniel Boulud’s restaurant in the Beekman Hotel is an ode to Lyon that tends to details without seeming overly fussy. Look for a menu of bistro classics like moules frites or steak tartare as well as salads like a lump crab number on Boston lettuce with grapefruit, avocado, and French cocktail sauce. Plan on ordering a regional specialty like the quenelle, a quivering pike dumpling with gruyere-mushroom bechamel. The desserts are excellent, too, from the peach melba to the roasted cherries cream puff. The buzzy space adheres to prior life as Keith McNally’s Augustine with classic globe lighting, cushy banquettes, antiqued mirrors, and art nouveau details.

Information and photos taken from the site: ny.eater.com/maps/best-new-nyc-restaurants-heatmap